Puffy Loaf
This amazing bread recipe requires no kneading and very, very little yeast. It takes some waiting for the magic to happen, but it's well...
Slipper Right
The best way to enjoy this bread is to dunk it in olive oil after admiring the fact that there's very little to do outside of folding a...
Slipper Left
Ciabatta bread uses a very high hydration (lots of water) dough. A sticky dough like that is a perfect fit for a no-knead bread. All...
Pita Half Two
To make pita today, we'll use the starter we put together last night. Mine looks like this: I use whole wheat flour exclusively for pita,...
Pita Half One
This is the best pita bread recipe you will ever find on the Internet, period. There are no secrets, really. It is a very simple bread....
Starter + Flour + Water = Bread
Today, I'm going to use the starter we put together, and let ferment overnight, and make a loaf of amazing bread without kneading. Here's...
Flour + Water + Yeast = Starter
The wonderful aroma of a fresh loaf of bread almost always begins its life as a starter. To get a simple starter going, you'll need to...
It can't get simpler: no-knead bread
Fresh bread has to be one of life's simplest pleasures.
